Spinach Chicken Roulade
By: Sarah Khanna Ingredients: 6 skinless boneless chicken breast halves7 button mushrooms, thinly sliced1 cup of chopped spinach4 scallions, finely sliced2 cloves of garlic, minced1 full tablespoon of...
View ArticleSaganaki (Greek Fried Cheese)
Ingredients: 1 lb. Fetta Cheese 1/2 lemon (squized) 2 tablespoons butter1 lb. Fetta Cheese 1/2 lemon (squized) 2 tablespoons butter Directions: 1. Cut the cheese in slices. 2. Melt butter in a frying...
View Articlestuffed baked mushrooms
Ingredients: 8-10 whole big sized fresh mushrooms1 small onion chopped2 tbs bread crumbs1 tbs soy sauce2 tbs grated cheesesalt and pepper for seasoning Directions: 1-clean the mushrooms and dry them on...
View ArticleChicken Mexican Quesadillas
Ingredients: 2 flour tortillas 1 tablespoon pico de gallo ( or salsa or tomatoes,onions and cilantro diced up) 1/4 cup shredded cheese 2 cooked chicken breasts, cut into strips sour cream guacamole...
View ArticleBroccoli Calzones
Ingredients: 1 tablespoon olive oil 2 packages of frozen chopped broccoli, thawed 4 cloves garlic, chopped Flour, for rolling dough 2 balls of pizza dough1 cup ricotta cheese 1/2 cup grated...
View ArticleMozzarella Sticks
By: Sarah Khanna Ingredients: 1 pack low moisture mozzarella 1 egg, beaten 1 cup and a half of bread crumbs 1/2 a teaspoon of dried oregano 1/2 a teaspoon of dried parsley 1/2 teaspoon of dried basil...
View ArticleBuffalo Chicken Wings
Ingredients: 10 chicken wings (each wing cut into two) 1/2 cup flour 1/4 tsp paprika 1/4 tsp cayenne pepper 10 chicken wings (each wing cut into two) 1/2 cup flour 1/4 tsp paprika 1/4 tsp cayenne...
View ArticlePotato & artichoke cream cheese soup
Ingredients: 2 peeled and chopped potatos 2 tablespoons extra-virgin olive oil 2 small onions-chopped 1 clove of minced garlic 1 package of frozen artichoke hearts 4 cups chicken stock 1/2 teaspoon...
View ArticleCrunchy Squid
Ingredients: 2 large squid, cleaned1/2 a cup of milk1 large egg 2 large squid, cleaned1/2 a cup of milk1 large eggCloves of garlic. MashedPaprikaMixture of cornmeal and bread crumbs (1:1)Oil (for...
View ArticleZucchini Frittercakes
By: Sarah Khanna Ingredients: 3 small or 2 medium sized zucchini (I used 1 extra extra large crazy zucchini. I should have taken a photo. Grrr. Now it’s gone.)2 large eggs1/2 a red onion, diced into...
View ArticleWhole Baked Snapper with Crunchy Salsa Verde
Ingredients: -1 whole snapper (about 1.5 kg) cleaned and scaled- ¼ cup olive oil for baking- Sea salt and pepper to taste- 1 Lemon sliced- 3 sprigs fresh or dried oregano Salsa Verde- 2 tbsp capers- 6...
View ArticlePotato Skins
Ingredients: 6 small to medium sized baking potatoes Olive Oil Salt and Pepper 90 gm Beef Bacon chopped 300 gm mozzarella cheese 6 small to medium sized baking potatoes Olive Oil Salt and Pepper 90 gm...
View ArticleSunshine Toast
By: Sarah Khanna Ingredients: 2 to 3 tablespoons of butter1 slice of bread1 eggSalt and freshly ground black pepper to taste Directions: Use something small and with a round edge (like a glass or a...
View ArticleSpinach Chicken Roulade
By: Sarah Khanna Ingredients: 6 skinless boneless chicken breast halves7 button mushrooms, thinly sliced1 cup of chopped spinach4 scallions, finely sliced2 cloves of garlic, minced1 full tablespoon of...
View ArticleMustard-Parsley Potato Croquettes
By: Sarah Khanna Ingredients: 800 grams of potatoes, washed, skin intact 20 grams of butter 1 egg yolk, beaten 4 grams of ground mustard powder 15 grams of parsley, roughly chopped Salt and freshly...
View ArticleEgg Bhurji: Breaking Kids into Indian Food
By:Sarah Khanna (Adapted from my mommy) Ingredients: 1 medium onion2 small tomatoes or 1 large tomato2 tablespoons of ghee or butter (You could use vegetable oil, just not olive oil please.)1 handful...
View ArticlePuff pastry gruyere appetizers
Preparation time: 20 minutesCooking time: 20 minutes Ingredients for 4 people: - 200g of grated (Swiss) gruyere- 1 rectangular sheet of puff pastry- 1 egg Preparation: 1. Unroll the sheet of puff...
View ArticleOlive bread
Preparation time: 75minsCooking time: 30-60mins depending on the oven Ingredients: - 500g of flour- 8g of dried yeast or 20g of fresh yeast- 1 tsp of salt- 1 pinch of sugar- 1/4ltr of water (approx)- 4...
View ArticleFilo pastry parcels with feta
Preparation time: approx. 30minsCooking time: 15mins Ingredients for 6 people: - 4 sheets of filo pastry- 100g of spinach- 200g of feta- 1 egg- 25g for chopped almonds- 1 lemon, zested- 4 pinches of...
View ArticleMozzarella Sticks
By: Sarah Khanna Ingredients: 1 pack low moisture mozzarella1 egg, beaten1 cup and a half of bread crumbs1/2 a teaspoon of dried oregano1/2 a teaspoon of dried parsley1/2 teaspoon of dried basil1/2...
View Article
